Amandes brutes de chez Esprit Gourmand

Esprit Gourmand featured in 'La Toque' article on almond processing

Did you know that almonds come in a multitude of forms, each with its own flavors and uses? An exciting new article has just been published on the subject, and we’re proud to see our almond roasting expertise in the spotlight! 🌰✨

In this article from la toque, you’ll discover how almonds go from their raw state to various forms – ground, tapered, roasted, or in other surprising textures. Our Esprit Gourmand brand is mentioned for its expertise in roasting, a crucial step that sublimates the taste and properties of this dried fruit.

Don’t miss this captivating exploration of the almond and its many faces! Click here to read the article and go behind the scenes of this superfood.

Amandes natures Esprit Gourmand

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